Classic Chophouse Experience
Prime & Vine
Closed Until Winter 24/25
Our winter pop-up restaurant, located in Country Club of Boyne, is a traditional Chophouse with a variety of steaks and sides. Prime & Vine will also feature classic cocktails and a carefully curated wine list.
Menu
Appetizers
Crab Cakes
$25
jumbo lump crab, frisée salad, old bay remoulade
Drunken Shrimp Cocktail
vodka-poached jumbo shrimp, bloody mary cocktail sauce, atomic horseradish, tapenade, celery oil
$28
Beef Carpaccio
$28
shaved filet mignon, Parmigiano-Reggiano, arugula, truffle aioli, micro blinq, crostini
Lobster Bisque
$22
crème fraiche, chive oil
Salad
Protein Add On: Shrimp $12 || Crab Cake $13 || Steak $18
House Salad
$12
field greens, tomato, red onion, cucumber, crouton, red wine vinaigrette
Beet Salad
$16
goat cheese, candied walnuts, arugula, white balsamic glaze, chive oil
Caesar
$14
romaine hearts, parmesan, herbed croutons, white anchovies
Entrée
Bone-in Chicken Breast
$36
butternut squash and cherry couscous, brussel sprouts, roasted garlic and sage butter
Pan-fried Rainbow Trout
$38
grilled asparagus, wild rice, hen-of-the-woods, sauce vierge
House Burger
$28
caramelized onion, moody blue smoked blue cheese, frisée, slab bacon, roasted tomato aioli, steak fries
Butchers Block
Sauces (1 included, $3 per extra): Béarnaise || Steak Sauce || Red Wine Demi-Glace || Scampi Butter
Accompaniments ($4 each): Blue Cheese Crust || Horseradish Crust || Caramelized Onion || Roasted Garlic Purée || Cabernet Mushroom Sauce
Protein Add On: Jumbo Lump Crab Cake - $14 || Scampi Shrimp - $14 || Lobster Tail - $25
Double R Ranch Prime Ribeye 12oz
$52
Snake River Farms Bistro 6oz
$36
Filet Mignon 8oz
$48
Choice NY Strip 12oz
$52
Cowboy Cut Ribeye
$65
Australian Lamb Chops 12oz
$50
Sides
Steak Fries
$10
Parmesan-Truffle Steak Fries
$10
Roasted Garlic Yukon Mashed Potato
$10
Grilled Asparagus
$10
Baked Potato
$10
cheddar, sour cream, bacon, chives, butte
Mac & Cheese
$10
Roasted Brussel Sprout
$10