Skip to main content

Classic Chophouse Experience

Prime & Vine

Our winter pop-up restaurant, located in Country Club of Boyne, is a traditional Chophouse with a variety of steaks and sides. Prime & Vine will also feature classic cocktails and a carefully curated wine list.

Prime & Vine

Hours
Monday
Closed
Tuesday
Closed
Wednesday
5pm - 9pm
Thursday
5pm - 9pm
Friday
5pm - 9pm
Saturday & Sunday
5pm - 9pm

Menu

Appetizers

Crab Cake

$28

jumbo lump crab, frisée salad, old bay remoulade

Drunken Shrimp Cocktail

$30

vodka-poached jumbo shrimp, bloody mary cocktail sauce, tapenade, celery oil

Beef Carpaccio

$28

shaved filet mignon, parmigiano-reggiano, arugula, truffle aioli, micro blinq, capers, crostini

Lobster Bisque

$22

lobster meat, crème fraiche, chive oil

Salad

Protein Add On: Shrimp $14 || Crab Cake $15 || Steak $20

House Salad

$12

field greens, tomato, red onion, cucumber, crouton, red wine vinaigrette

Beet Salad

$18

goat cheese, candied walnuts, arugula, white balsamic glaze

Caesar

$14

romaine hearts, parmesan, herbed croutons, white anchovies

Entrée

Bone-in Chicken Breast

$36

butternut squash and cherry couscous, brussels sprouts with caramelized onion and bacon lardon, roasted garlic and sage butter

Pan-fried Rainbow Trout

$38

grilled asparagus, wild rice, hen-of-the-woods, sauce vierge

Grilled Portobello Steak Stack

$28

roasted butternut squash, roasted beets, baby spinach, green peppercorn créme

Butchers Block

Sauces (1 included, $3 per extra): Béarnaise || Steak Sauce || Red Wine Demi-glace || Cabernet Mushroom Sauce

Accompaniments ($4 each): Blue Cheese Crust || Horseradish Crust || Caramelized Onion || Roasted Garlic Purée || Scampi Butter

Protein Add On: Crab Cake - $15 || Scampi Shrimp - $14 || Lobster Tail - $36

Hanger Steak 8oz

$30

Prime Rib Eye 12oz

$58

Filet Mignon 12oz

$52

New York Strip 12oz

$72

Porterhouse 22oz

$80

Double Bone Australian Lamb Chops 14oz

$58

mint gremolada

Sides

Steak Fries

$10

Parmesan-Truffle Steak Fries

$12

garlic aioli

Roasted Garlic Yukon Mashed Potato

$10

Grilled Asparagus

$10

Baked Potato

$10

cheddar, sour cream, bacon lardon, chives, butte

Mac & Cheese

$10

Roasted Brussels Sprouts

$10

caramelized onion, bacon lardon

Double R Ranch (RR) is a premium, grain-fed brand of beef, produced by specific farmers and ranchers in the northwest United States. They produce only choice-grade beef or higher.


Snake River Farms (SRF) has the finest American Wagyu beef. A closed-loop production system manages all production from start to finish, with direct lineage from “The Prodigious Breed” of Japanese Wagyu cattle

© Boyne Resorts 2025